Our Kitchen Philosophy
A sample of what guests are served
Every menu at Orriva is pure vegetarian and built around your guest list, season and occasion. Below is an indicative spread — our culinary team will tailor a final menu with you.
The Tasting Menu
Live Counters
- Chaat & Golgappa StationPopular
- Tawa Griddle SpecialsHot
- Wood-Fired Breads
- Fresh Juice & Mocktail Bar
Starters
- Paneer Tikka
- Corn & Spinach Seekh
- Crispy Vegetable Rolls
- Dahi Ke Kebab
Main Course
- Paneer Lababdar
- Dal Makhani
- Vegetable Handi
- Jeera & Kashmiri Pulao
Desserts
- Gulab Jamun
- Rabri Kulfi
- Live Dessert CounterPopular
- Seasonal Fruit Display
How It Works
Building your menu
Menu Consultation
Share your guest count, occasion and preferences with our culinary team.
Tasting Session
Sample dishes ahead of your event and refine the final spread.
Event-Day Service
Live counters, plated service or buffet — served exactly as planned.
Celebrate Differently
Book a tasting with our culinary team
Get in touch to discuss your menu for weddings, receptions or corporate events.
Enquire Now